Yeast-Raised Baked Goods
The Key to Perfect Yeast-Raised Baked Goods
Bread and other yeast-raised products are widely consumed and are therefore a main source of revenues for the bakery industry. With our performance ingredients like emulsifiers we support manufacturers in producing high-quality baked goods that exhibit the desired characteristics and meet consumer demands.
- Over 30 years of knowledge and experience serving the baking industry
- Long-term experience in regionalizing end-products and access to different regionalized markets
- Saving costs without compromising on taste or texture
- Database with approved and reliable recipes, as well as globally linked application labs around the world
- Development and improvement of recipes for end-consumer products to meet consumers' unique needs
- Support from consultation to implementation
Disclaimer: Specific regulations in the respective countries on the ingredients used, for the intended use and claims made on the final product have to be observed.