Seasoning and Condiments

Selected seasonings and condiments are an integral part of the diet in many countries, particularly across Asia, Latin America and Africa. Their consumption makes them an important potential vehicle for delivering additional vitamins through food fortification.

Successful fortification requires careful consideration of factors such as the food matrix, production process, consumption patterns and consumer acceptance to ensure that added vitamins are delivered effectively.

BASF offers high-quality vitamin solutions for the fortification of seasonings and condiments, complemented by technical expertise and application support.

BASF Product Solutions

BASF is a leading producer of highly stable vitamin A offering powder formulations for the fortification of seasoning and condiments:

Dry Vitamin A-Palmitate 250 CP CWD
Retest period: 24 months

Dry Vitamin A-Acetate 325 GFP 
Retest period: 24 months